Extension and Outreach

Agricultural Production Areas with Active Extension Programs

• Agronomic and Bioenergy Crop Production
• Cranberry and Blueberry Production
• Grape Cultivation (Viticulture) and Wine Production
• Nursery Production
• Turfgrass and Sod Production
• Tree Fruit and Nut Production
• Vegetable, Culinary Herbs and Ethnic Crop Production

Extension Highlights

• Agronomic and Bioenergy Crop Production
  • Field and Forage Crops Edition of Plant and Pest Advisory
  • Field and Bioenergy/Forage fact sheets
• Cranberry and Blueberry Production(Small Fruit)
  • Small Fruit Edition of Plant and Pest Advisory
  • The Blueberry Bulletin
• Grape Cultivation (Viticulture) and Wine Production
  • New Jersey Wine Grape Resource Center
• Sod & Turfgrass Production
  • Landscape, Nursery, Ornamentals, Turfgrass Edition of Plant and Pest Advisory
• Tree Fruit and Nut Production
  • Tree Fruit Crops Edition of Plant and Pest Advisory Commercial Tree Fruit Production Guide
• Vegetable, Culinary Herbs and Ethnic Crop Production
  • Development and publication of annual Fungicide Resistance Management Guidelines for Vegetable Crops in the mid-Atlantic region.
  • Commercial Vegetable Production Recommendations
  • Vegetable Crop Edition of Plant and Pest Advisory